Product Summary
Red chilli blended with garlic, to use in any North African cuisine. Great for tagines or with cous cous, humous, dips etc... or simply to add a bit of warmth to any other dish.
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Harissa Paste
red chillies blended with garlic
Customer Rating
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Ingredients
Garlic (40%), Red chilli peppers (37%), Water, Salt
Allergens
Best not to eat it if you don't like garlic...
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