Mojo Pink Grapefruit Dressing & Marinade – 100ml


Recipe discovered in the Cayman Islands – perfect with salads, fish, chicken, rice… you name it.

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Inspired by a Caribbean sauce originally discovered by Giles in the Cayman Islands known locally simply as Mojo Sauce: We use it with fish parcels on the BBQ – brush a square of foil with oil, add a dod of fish, slosh of Mojo, seal the parcel and steam for 5-10 mins. Perfect. Truly versatile and adds a magical touch to everything it touches.

great taste


  1. Taste as fresh as the day they were made
  2. No artificial additives, preservatives, starches or fillers
  3. Highly versatile and adaptable


Extra Virgin Olive Oil, Water, Honey, Pink Grapefruit Concentrate 5%, White Grape Vinegar, Garlic, Cumin, Dijon MUSTARD (Water, MUSTARD Seeds, Vinegar, Salt, Acidity Regulator: Citric Acid), Salt, Oregano, Black Pepper.

Keep cool and dark.

Contains MUSTARD. May contain traces of nuts, peanuts and sesame.


Energy Energy Protein Carbohydrate Carbohydrate of which sugars Fat Fat of which saturated Fibre Salt
Typical Nutrition per 100g 2168kJ 525kcal 0.8g 15.5g 14.7g 51g 7.1g 0.6g 0.3g