Spicy Chilli & Ginger Dressing & Marinade – 250ml


Devilishly good chilli sauce for dipping, dressing or just generally spicing up.

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Originally conceived and created to be the perfect accompaniment to Thai Crab Cakes this is a devilishly good chilli and ginger sauce – great for dipping, dressing or dowsing fishcakes, crab cakes, stirring into mashed spud, or spicing up any pasta dish. Also wonderful sloshed over new potatoes…

great taste


  1. Taste as fresh as the day they were made
  2. No artificial additives, preservatives, starches or fillers
  3. Highly versatile and adaptable


Extra Virgin Olive Oil, Water, White Grape Vinegar, SOY Souce (Water, SOY Beans, Salt, Sugar, WHEAT Flour), Sugar, Harissa (Chilli 47%, Extra Virgin Olive Oil, Garlic, Coriander, Cumin, Salt), Dijon MUSTARD 5% (Water, MUSTARD Seeds, Vinegar, Salt, Acidity Regulator: Citric Acid), Ginger 3%, Garlic, Tomato Puree, Lemongrass Arome.

Keep cool and dark.

Contains SOYA, WHEAT and MUSTARD, may contain traces of nuts, peanuts and sesame.


Energy Energy Protein Carbohydrate Carbohydrate of which sugars Fat Fat of which saturated Fibre Salt
Typical Nutrition per 100g 1849kJ 449kcal 1.3g 7.4g 6.7g 45.7g 6.4g 0.6g 1.75g