North African Style Red Chilli Harissa – Jar 180g


Hot and spicy sauce – ideal with couscous, tagines, stirred into mayonnaise for a warm dip…

01258 474 300 Call Us For Help


We first found Harissa when journeying through Egypt – it was served over Kushari – a sort of rice, lentil and pasta dish and we fell in love with it. Ours is wonderfully fiery and aromatic adding intense flavour to all sorts of dishes like tagines, couscous, dips, sauces or even fish.  We love Harissa Chicken…

great taste


  1. Highly concentrated
  2. Mix with Yoghurt for a spicy dip
  3. Use as marinade for meats like Lamb or Chicken


Red Chilli 32%, Garlic 24%, Onions, Rapeseed Oil, Water, Ginger, Salt, Smoked Paprika, Coriander, Cumin, Fennel, Acidity Regulator: Citric Acid.

Keep cool and dark.

May contain traces of nuts, peanuts and sesame.


Energy Energy Protein Carbohydrate Carbohydrate of which sugars Fat Fat of which saturated Fibre Salt
Typical Nutrition per 100g 793kJ 191kcal 2.4g 8g 6g 16.4g 0.6g 1.5g 5.5g